21 May 2019

Black Pepper

The most common spice, Black Pepper is used in different cuisines across the world. Apart from its strong flavor, it is a bunch of minerals and vitamins. It is an important ingredient in many Indian dishes. We are recognized as the prominent exporter of black pepper to the national and international markets. This high quality pepper is obtained from the authentic vendors from Kerala and other parts of North east India. Adherences to international policies are strictly followed while procuring this spice.

  • Antibacterial and Antioxidant properties
  • Aids in digestion
  • Good for Cough and Cold
  • Enhances Metabolism